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La Rosa

Gastrobar

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ABOUT US

In 2025, La Rosa Gastrobar begins with a clear vision: to create a one-of-one destination in Coral Gables—where food, service, and ambience come together at the highest level.

Led by Henry Zamarripa (President), La Rosa Group LLC, and brought to life alongside his visionary partners, Andres Garcia Manzo and Jose Isabel Dedet (Founders), this is more than a new restaurant. It’s a commitment to excellence—built with intention, guided by standards, and fueled by pride in every detail.

We’re creating a space where guests don’t just dine—they arrive.
Where every plate tells a story, every interaction feels personal, and every night carries an energy you can’t find anywhere else.

La Rosa Gastrobar is designed to be a signature spot in Coral Gables:

  • Elevated cuisine worth returning for

  • Service with heart that feels effortless

  • Ambience with soul that turns moments into memories

This is the start of something special—and we’re building it the only way we know how: with passion, precision, and an obsession with the guest experience.

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OUR MENU

La Rosa’s menu blends tradition and creativity with refined dishes like Branzino Ceviche, Prime Filet Mignon on Fire, and Lobster Gnocchi. From handcrafted tacos to gourmet pastas, each plate is crafted for bold flavors. Complement your meal with signature cocktails or a curated wine selection.

Gastrobar

DINING OPTIONS

La Rosa Gastrobar has something for everyone — from tapas and tacos to steaks flamed tableside, fresh seafood, and creative cocktails. Perfect for a night out in Coral Gables

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"An exceptional dining experience for every occasion"
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REVIEWS

La Rosa

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